INGREDIENTS
2
• onions [diced]
6 cups
• vegetable broth or water [whichever you have at hand]
2
• celery stalks [diced]
2
• carrots [peeled and diced]
2
• garlic cloves [minced]
• button mushrooms [thinly sliced]
• sliced scallions
• salt and pepper
• soy sauce
• Sriracha