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Lemon Raspberry Sponge Cake with White Chocolate Shards

tastykitchen.com
  • 205 minutes
  • Serves 8

INGREDIENTS

1

Lemon, Zest

1

Raspberries, Fresh

1

Eggs, Large

1

Berry jam, Good Quality

1

Lemon juice

1

Cake flour

1

Granulated sugar

1

Icing sugar

1

Vanilla extract

1

White chocolate

1

Whipping cream