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Paleo Pumpkin Bread with Dark Chocolate chips

Real Food with Dana
  • 45 minutes
  • Serves 10 to 12

INGREDIENTS

1 cup

cashew flour*

1/4 cup

coconut flour

3/4 cup

pumpkin purée

3

eggs, whisked

1/4 cup

melted coconut oil, ghee or a combination of both

1/4 cup

maple syrup

1 1/2 tbsp

coconut sugar

2 tsp

Frontier Co-Op pumpkin spice

1 tsp

Frontier vanilla extract

1/4 tsp

Frontier cinnamon

1/4 tsp

nutmeg

1/8 tsp

ground cloves

1 tsp

baking soda

1/2 tsp

sea salt

Opt. ½ cup dark chocolate chips