INGREDIENTS
1 3/4 cups
all purpose flour
2 tsp
pumpkin pie spice
1 tbsp
baking powder
1/2 tsp
baking soda
1/8 tsp
salt
1/4 cup
brown sugar
1/4 cup
canola oil
2
eggs
1 1/4 cups
low fat buttermilk
1/2 cup
pumpkin puree
1 tsp
pumpkin pie extract
1/2 cup
chopped pecans
1 cup
maple syrup
1 tsp
cinnamon