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Green Beans and Bacon

Patrick and Gina Neely : Food Network
  • 35 minutes
  • Serves 6 to 8

INGREDIENTS

1/2 lb

Bacon

3 cloves

Garlic

2 1/2

lbs Green beans

1/2

Lemon, Juice of

1

Yellow onion, small

1

Kosher salt

1

Pepper, Freshly ground

1 tsp

Red pepper flakes

1/2 cup

Pecans, toasted