INGREDIENTS
1 15 ounce can
Black beans
1 10 ounce package
Corn, frozen whole kernel
1
Jalapeno pepper
1/2 cup
Onion
1 14 1/2 ounce can
Tomatoes
1 10 3/4 ounce can
Cream of chicken soup
1
Guacamole
1
Tortilla chips
1 cup
Cheddar cheese
2 cups
Milk
1 cup
Monterey jack cheese
1
Sour cream
1 19 ounce can
Enchilada sauce
1/2 cup
Chopped yellow bell peppers or 1/2 cup red bell peppers or 1/2 cup green bell pepper