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Chicken Fried Rice

Carrian Cheney | Oh, Sweet Basil
  • 35 minutes
  • Serves 4 to 6

INGREDIENTS

1 cup

Cooked Brown Rice

2

Carrots, peeled and chopped (he did circles, but I think he should have cubed ’em)

1 cup

Peas

3

Slices Turkey Bacon

2

Chicken Breasts, cubed

1 tsp

Ground Ginger

3/4 cup

Soy Sauce

1/2 cup

Brown Sugar

2

Eggs