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Make-Ahead Ooey-Gooey Sticky Buns

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1

package dry yeast (about 2 1/4 teaspoons)

1 tsp

granulated sugar

1/4 cup

warm water (105° to 115°)

4 cups

all-purpose flour, divided

1/4 cup

granulated sugar

1 tsp

ground nutmeg

3/4 tsp

salt

1 cup

evaporated skim milk, divided

1/4 cup

water

1

large egg, lightly beaten

Cooking spray

1 1/4 cups

packed dark brown sugar, divided

1/3 cup

dark corn syrup

2 tbsp

stick margarine or butter

3/4 cup

chopped pecans

1 tbsp

ground cinnamon