Favoreats
Favoreats LLC
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INGREDIENTS
4
sea bass
3 cups
Cannellini beans
1 cup
Carrot
1 cup
Celery
3
Garlic cloves
1
Italian parsley
1
Onion, medium
2 tbsp
Sage, fresh
2 cups
Tomatoes
4 cups
Chicken stock
1/2 tsp
Kosher salt
1/4 tsp
Pepper, cracked
1
Oil
2 tbsp
Olive oil
1 cup
Water