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Pumpkin Crullers with Vanilla Bean Glaze

Spoon Fork Bacon
  • minutes
  • Serves 16

INGREDIENTS

2/3 cup

Pumpkin, canned

1

Egg white, large

3

Eggs, large

1 1/3 cups

All purpose flour

1/2 tsp

Cinnamon, ground

1 1/2 cups

Powdered sugar

1 1/2 tsp

Salt

1 tbsp

Sugar

1/2

Vanilla bean

1 stick

Butter, unsalted

2 tbsp

Milk

5/8 cup

Whole milk

1/3 cup

Water