INGREDIENTS
2/3 cup
Pumpkin, canned
1
Egg white, large
3
Eggs, large
1 1/3 cups
All purpose flour
1/2 tsp
Cinnamon, ground
1 1/2 cups
Powdered sugar
1 1/2 tsp
Salt
1 tbsp
Sugar
1/2
Vanilla bean
1 stick
Butter, unsalted
2 tbsp
Milk
5/8 cup
Whole milk
1/3 cup
Water