INGREDIENTS
1 1/4 cups
all-purpose flour (+ more to dust the dough and surfaces)
1/2 tsp
instant yeast
1/8 tsp
salt
1 tsp
olive oil (+ more to coat the dough)
1/3 cup
water
3 cups
water
1 1/2 tbsp
baking soda
1
white onion
1 tsp
olive oil
1 pinch
salt
2 tsp
pretzel salt
1 tbsp
coconut oil (- melted (or vegan butter))
1/4 tsp
salt
1/8 tsp
turmeric powder
1/8 tsp
curry powder
1 tbsp
all-purpose flour
1 tbsp
nutritional yeast
1/4 cup
cider
1/2 tsp
maple syrup