Vegan Mini Pretzel Pizzas with Cider Cheese Sauce

INGREDIENTS

1 1/4 cups

all-purpose flour (+ more to dust the dough and surfaces)

1/2 tsp

instant yeast

1/8 tsp

salt

1 tsp

olive oil (+ more to coat the dough)

1/3 cup

water

3 cups

water

1 1/2 tbsp

baking soda

white onion

1 tsp

olive oil

1 pinch

salt

2 tsp

pretzel salt

1 tbsp

coconut oil (- melted (or vegan butter))

1/4 tsp

salt

1/8 tsp

turmeric powder

1/8 tsp

curry powder

1 tbsp

all-purpose flour

1 tbsp

nutritional yeast

1/4 cup

cider

1/2 tsp

maple syrup