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Rotisserie Chicken Penne Pasta

Tone and Tighten
  • minutes
  • Serves

INGREDIENTS

1

cups Rotisserie chicken

2 tbsp

Basil, fresh

4

Garlic cloves

1 tbsp

Parsley, fresh

1 14 1/2 ounce can

Tomatoes

1/2

Yellow onion, medium

2

each) cans Tomato sauce

2 cups

Penne pasta

1

Black pepper

1 tsp

Salt

1 tbsp

Olive oil

1 6 ounce can

Tomato juice

1

Parmesan cheese, grated