INGREDIENTS
3 tbsp
Basil
2
Garlic cloves
1 1/4
lbs Zucchini
1
Egg, large
2 cups
Quick marinara sauce
1/8 tsp
Black pepper
1/2 tsp
Kosher salt
1
Cooking spray
1 tsp
Olive oil
1 cup
Italian seasoned breadcrumbs
1 oz
Pecorino romano cheese
1
Ricotta cheese, part skim