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Cajun Shrimp and Rice

Food Network Kitchen
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

Shrimp, large

3 cloves

Garlic

1

Lemon, wedges

3 tbsp

Parsley, fresh

4

Plum tomatoes

2

bunches Scallions

3 cups

White rice, cooked

2 tsp

Cajun seasoning

1

Kosher salt and freshly ground pepper

2 tbsp

Olive oil, extra-virgin

1 tbsp

Butter, unsalted