INGREDIENTS
2
Lemons
1
Zucchini ((160 grams)), med large
4
Eggs
1 tsp
Honey
1 tbsp
Lemon juice
1/4 cup
Stevia, granulated
1 3/4 cups
Almond flour
2 tsp
Baking powder
1/3 cup
Coconut flour
1/4 tsp
Salt
1/2 tsp
Turmeric, ground
2 tsp
Vanilla extract
3 tbsp
Coconut oil
1/4 tsp
Bicarb soda