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Garlic-Roasted Green Beans with Shallots and Almonds

Kalyn's Kitchen
  • 0 minutes
  • Serves 4

INGREDIENTS

1/4 cup

Flat leaf parsley

5

large cloves Garlic, slices thin

1 lb

Green beans, fresh

1 tsp

Lemon, zest

6

Shallots

1

Black pepper, fresh ground

1 tsp

Salt

2 tbsp

Olive oil

1/4 cup

Almonds