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Coconut Braised Chicken Thighs with Kale and Sweet Potatoes

My Modern Cookery
  • 55 minutes
  • Serves 2

INGREDIENTS

1 lb

Chicken thighs, boneless skinless

2

large cups Kale

1

Sweet potato, large

1 13.5 ounce can

Coconut milk, light

1

Black pepper, freshly ground

1

Kosher salt

1 tbsp

Coconut oil