INGREDIENTS
2
lbs Top round steak
1 can
Green chiles, mild
2
Green peppers, large
1
Onion, large
1 15 ounce can
Pineapple chunks
1 29 ounce can
Tomatoes
2 tbsp
Cornstarch
1 1/2 tbsp
Greek seasoning
1/8 tsp
Pepper
1/2 tsp
Salt
1 tbsp
Olive oil
1 tbsp
Water