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Favoreats

Favoreats LLC

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Salmon with Roasted Tomatoes and Onions

Joanna Cismaru, Jo Cooks
  • 40 minutes
  • Serves 4

INGREDIENTS

2 lb

fresh or frozen salmon fillets

2 cups

grape tomatoes

1

onion (thinly sliced)

4 tsp

fresh oregano or 1 tsp dried oregano (crushed)

1 tbsp

olive oil

4 cloves

garlic (minced)

1/2 tsp

salt

1/2 tsp

ground black pepper