INGREDIENTS
1/3 cup
Artichoke hearts
1 cup
Baby spinach, loosely packed
1/2
Green bell pepper, large
1
Green onion
1/3
Zucchini, very thin
1/4 cup
Green olives
1/3 cup
Pesto, prepared
1/2
Recipe fail proof pizza dough
1/2 cup
Cheddar cheese, grated
6 oz
Mozzarella, fresh
1/2 cup
Parmigianno reggiano cheese, grated
1
To mato (sliced)