Favoreats
Favoreats LLC
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INGREDIENTS
2 oz
Prosciutto
1 cup
Baby arugula
3/4 cup
Cantaloupe
1
Garlic clove
2 tbsp
Mint
1/4 cup
Red onions
1 1/2 tbsp
Lemon juice, fresh
8 oz
Farfalle pasta
1/4 tsp
Black pepper
1/8 tsp
Red pepper, ground
1/4 tsp
Salt
2 1/2 tbsp
Olive oil, extra-virgin
1 1/2 tbsp
White wine vinegar
1 oz
Parmigiano-reggiano cheese