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Shakshuka Focaccia

Ali Slagle
  • 0 minutes
  • Serves 8

INGREDIENTS

1

Bay leaf

1 tsp

Caraway, ground

7

Garlic cloves

1

Green bell pepper, large

1

Jalapeno chile, large

1 28 ounce can

Tomatoes

2

Yellow onions, medium

8

Eggs, large

1/4 cup

Tomato paste

1 1/2 tsp

Black pepper, freshly ground

1 1/2 tsp

Kosher salt

1 tbsp

Paprika

1 1/2 tbsp

Sugar

3 tbsp

Canola oil

1 tbsp

Cumin, ground