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The Best Chocolate Buttercream Frosting

By Joy the Baker
  • 20 minutes
  • Serves

INGREDIENTS

2/3 cup

Chocolate ovaltine, Rich powder

1 cup

Cocoa powder, unsweetened

4 cups

Powdered sugar

3/4 tsp

Salt

2 tsp

Vanilla extract, pure

1 1/2 cups

Butter, unsalted

3/4 cup

Heavy cream

1/4 cup

Whole milk