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Spicy Steak Salad Wraps

Molly Baz
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Skirt steak

1

Cilantro leaves with tender stems and lime

2

Garlic cloves

6

Radishes

3 tbsp

Adobo

3 tbsp

Lime juice, fresh

1

Black pepper, Freshly ground

3/4 tsp

Kosher salt

1 1/4 tsp

Sugar

3 tbsp

Olive oil, extra-virgin

1/2 cup

Corn nuts

3/4 cup

Greek yogurt, plain

2

Small or 1 large head of iceberg lettuce, leaves separated, covered, chilled