INGREDIENTS
3 cups
Chicken, cooked
2 cloves
Garlic
1 10 ounce package
Peas and carrots, frozen
1 tbsp
Thyme, fresh leaves
1
Yellow onion, medium
2 cups
Chicken broth, low-sodium
1 1/2 tsp
Baking powder
1/4 tsp
Black pepper, freshly ground
1 11/16 cups
Flour
1 1/4 tsp
Kosher salt
2 tbsp
Olive oil
1/2 cup
Cheddar cheese, sharp
1 3/16 cups
Heavy cream
1 cup
Whole milk