INGREDIENTS
2 cups
Strawberries, fresh or frozen
1
Strawberries, whole
4
Nellie's free range eggs, large
1 tsp
Baking powder
3/4 cup
Cake flour
1
Confectioners' sugar
1/4 tsp
Salt
1 cup
Sugar
1 1/2 tsp
Vanilla
1
Whipped cream
1 cup
Heavy whipping cream