INGREDIENTS
5
Tilapia fillets (1lb)
2 cloves
Garlic
1
bag Spinach, fresh
1/2 cup
Mayonnaise
1/2 tsp
Adobo seasoning
1/4 tsp
Black pepper
1 tsp
Old bay seasoning
1/4 tsp
Salt
3 tbsp
Butter
1 cup
Monterey jack cheese
1/2 cup
Parmesan cheese, grated
1/2 cup
Sour cream