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CrockPot Greek Chicken Soup with Garbanzos and Oregano

Kalyn's Kitchen
  • 0 minutes
  • Serves 8

INGREDIENTS

3 cups

Chicken, cooked

1 can

Garbanzo beans

1 tsp

Garlic

1

Onion

2 tbsp

Oregano, fresh

1/2 cup

Parsley, fresh

1 can

Tomatoes, petite with juice

6 cups

Chicken stock, homemade or canned

1 tsp

Vegetable soup base

1 tsp

Greek seasoning

1

Feta cheese