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Beef Brisket Noodle Soup

Ang Sarap (A Tagalog word for "It's Delicious")
  • 315 minutes
  • Serves 6

INGREDIENTS

500 g

Beef brisket

3

Beef leg bones, large

200 g

Beef tendons

1

Garlic, toasted

1

Ginger, thumb sized

1

bunch Onion, leaves

1

bunch Pak choy

3

Red onions, large

1

Fish sauce

1/4 cup

Oyster sauce

1/4 cup

Soy sauce

1

packet Egg noodles, fresh yellow

1

Black pepper, freshly ground

3 tbsp

Brown sugar

1

Sesame oil

3 l

Water