INGREDIENTS
4
pieces Striped bass
1 10 ounce package
Corn, frozen
4 cups
Greens, mixed
1
bunch Scallions
2
Eggs, large
1 1/2 tsp
Cajun seasoning or blackening spice mix
1/2 cup
Cornmeal, yellow
1
Kosher salt and pepper
2 tbsp
Olive oil
1
Butter, unsalted
2 cups
Heavy cream