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Pork Belly Lettuce Wraps

Hip Foodie Mom
  • minutes
  • Serves 6

INGREDIENTS

3

lbs Pork belly

10

Green onions

1

Korean perilla, leaves

2

heads Leaf or boston bibb lettuce, green

1

Pickled carrots, store-bought or homemade

1

Pickled radishes, store-bought or homemade

2 tbsp

Honey

1 tsp

Gochugaru

3/4 cup

Gochujang

1

Kosher salt

2

Sesame seed, Roasted

3 tbsp

Sesame oil

1

Kimchi, store-bought or homemade