Chipotle Sweet Potato Noodle Salad with Roasted Corn

olive oil

sweet potatoes, spiralized!

ears sweet corn (kernels cut off the cob)

chopped fresh cilantro

chopped fresh greens - spinach, micro greens, arugula, whatever

pepitas

olive oil

water

individual chipotle peppers, canned in adobo sauce

garlic

agave or honey

juice of one orange

juice of one lemon or lime

generous pinch of salt