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Low Carb Orange Chicken (Gluten Free)

Mellissa Sevigny
  • minutes
  • Serves 4

INGREDIENTS

2

lbs Chicken thighs, boneless skinless

1/2 tsp

Coriander, ground

1 tbsp

Ginger

1 tbsp

Orange, zest

2 tbsp

Scallions

2 tbsp

Fish sauce

2 tbsp

Soy sauce, GF

1/4 cup

Coconut flour

1 tbsp

Cornstarch

1 1/2 tsp

Orange extract

1/4 tsp

Red pepper flakes

1

Salt and pepper

1/4 tsp

Sesame seeds

2 tsp

Sweetener

3 tbsp

Coconut oil

1/4 cup

Orange juice

1 cup

Water