Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsp
olive oil
3
shallots, minced (or some onions and garlic)
16 oz
fresh mushrooms, sliced
6
carrots, peeled and chopped (about 2 cups)
fresh herbs to taste (I used a whole sprig of rosemary, thyme, and a bay leaf)
2 tbsp
tomato paste
2 tbsp
flour
1/2 cup
red wine
1 cup
veggie broth
1 tsp
salt (more or less to taste)
2 cups
frozen peas
6
Yukon gold potatoes (about 2 pounds)
1/2 cup
full fat Greek yogurt
1/4 cup
butter or olive oil
salt