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Chicken Lemon Orzo Soup

Yumna Jawad
  • 60 minutes
  • Serves 6

INGREDIENTS

1 lb

Chicken thighs, boneless skinless

2

Bay leaves, small

2

Carrots, large

3

Celery stalks, small

2

Garlic cloves

1

Lemons, Juice of

1

Onion

1

Parsley, Fresh

1/2 tsp

Rosemary, dried

3/4 cup

Orzo pasta

1 tbsp

Butter