INGREDIENTS
oil or butter, for greasing.
3 tbsp
coconut flour.
2 tbsp
raw cacao powder.
1/2 tsp
vanilla powder.
1/4 tsp
gluten-free baking powder.
1/4 tsp
ground cinnamon.
sea salt.
1
scoop vanilla protein powder (optional).
50 g
dark (85% cacao) chocolate, chopped.
1 cup
sweet potato puree or 1 large sweet potato, cooked in the oven until soft, skin removed.
3
eggs, whisked.
1/4 cup
coconut oil.
1/3 cup
rice malt syrup.