INGREDIENTS
1
head cauliflower, cut into florets
2 tbsp
extra-virgin olive oil
kosher salt
Freshly ground black pepper
12 oz
softened cream cheese
1/3 cup
buffalo sauce
1/4 cup
ranch dressing, plus more for drizzling
1/3 cup
sliced green onions, plus more for garnish
1 tbsp
garlic powder
2 cups
shredded rotisserie chicken
1/2 cup
shredded Cheddar
1/2 cup
shredded gouda