INGREDIENTS
2
lbs pork loin chops, (cut roughly 1 inch thick)
2
onions, (sliced)
1/4 cup
canola oil (or vegetable oil)
2 tsp
prepared mustard
2
garlic cloves, (minced)
4
juniper berries, (whole)
1 tsp
paprika
1/2 tsp
ground black pepper
1/2 tsp
oregano
1/2 tsp
thyme
1/4 tsp
cayenne powder
1/2 tsp
salt ((for grilling))