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Spanakopita

Vera Abitbol
  • 90 minutes
  • Serves 4

INGREDIENTS

18

phyllo sheets ((kroustas))

2 lb

spinach (, chopped and blanched)

6

scallions (, finely diced)

1

bunch of dill (, finely chopped)

1

bunch of parsley (, finely chopped)

3

eggs (, beaten)

3 tbsp

flour

8 oz

feta

3 oz

ricotta

2 cups

olive oil

Salt

Pepper