INGREDIENTS
2
Garlic cloves
1/2 tsp
Garlic powder
2 tbsp
Green onions
1 1/4 tsp
Habanero or scotch bonnet is, fine
1/2 tsp
Onion powder
1
Red onion
1/4 tsp
Thyme, ground fresh
1
Egg
1 1/2 tbsp
Soy sauce
1
small pinch Cayenne pepper
1 1/2 tbsp
Curry powder
2 1/4 cups
Flour
4
small pinches Paprika, smoked
1
Pepper
1 tsp
Salt
1
Salt
1/4 cup
Shortening
1/2 tsp
Sugar
1 tbsp
Vegetable oil
1/2 cup
Butter diced into cubes, unsalted
1 1/2 cups
Or less water
1/4 cup
Water
1/2 tsp
Better than bouillon base
1.5 lb ground beef 85% Lean or less