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Favoreats LLC

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Cherokee Succotash

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  • 180 minutes
  • Serves 8

INGREDIENTS

2 lb

fresh or dry lima beans (small ones are best)

3 cups

fresh corn cut from cob

5

wild onions (pearl onions may be substituted)

salt,

black pepper,

2 tbsp

melted bacon fat

2

pieces smoked ham hock

3 qt

water