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Poyha (Old Native American Recipe) Meat & Cormeal

Montana Heart Song
  • 65 minutes
  • Serves 2 to 10

INGREDIENTS

3

slices Bacon

2

lbs Ground beef or 2 lbs ground venison or 2 lbs ground elk or 2 lbs ground turkey or 2 lbs ground chicken

2 14 ounce cans

Corn, whole kernel

2 cups

Grapes, green seedless fine

1

Yellow onion, large

3

Eggs

1 1/4 cups

Cornmeal, coarse yellow

1/2 tsp

Garlic salt

1

Paprika

1/2 tsp

Pepper

3 tbsp

Oil

1

Pam cooking spray