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Native American Bread Pudding

Vegetarian Times Editors
  • minutes
  • Serves 6

INGREDIENTS

1 cup

Raisins

1 tsp

Cinnamon, ground

1 1/2 cups

Granulated sugar

1 tsp

Nutmeg, ground

1/2 cup

Black walnuts, toasted

1

bite-sized pieces French bread, day-old

4 tbsp

Butter, unsalted

2 cups

Cheddar cheese, grated mild

3 1/2 cups

Water, hot