Favoreats
Favoreats LLC
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INGREDIENTS
4
Chicken breast halves (about 1 1/2 pounds), boneless skinless
2 tbsp
French tarragon, fresh
1
Shallot, finely chopped (about 3 tablespoons), small
1 tsp
Lemon juice, freshly squeezed
1
Salt and freshly ground black pepper
2 tsp
Olive oil, extra-virgin
3/4 cup
Heavy cream
1/4 cup
Dry vermouth or dry white wine