Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 tsp
neutral vegetable oil
1
small onion, diced
2 cloves
garlic, minced
10 oz
cremini mushrooms, sliced
sea salt, divided
1/4 cup
flour ((Any kind of flour will work. I like to use brown rice flour.))
3
carrots, chopped
2
parsnips, chopped
1 lb
red skinned potatoes, diced
2 cups
vegetable stock
1 cup
stout
2 tbsp
vegan Worcestershire sauce
1 tbsp
tomato paste
2
bay leaves
1 tsp
dried thyme
1/2 tsp
dried rosemary
1/2 tsp
black pepper
1/4 cup
chopped parsley, for garnish