INGREDIENTS
1 lb
Ground round
1/2 tsp
Basil, dried
3
Garlic cloves
1/2 tsp
Oregano, dried
1 tbsp
Parsley, dried
6 cups
Zucchini
2
Eggs, large
2 cups
Spaghetti sauce, reduced-fat
1/2 tsp
Salt
1
Cooking spray
1/2 cup
Breadcrumbs, dry
2 cups
Cottage cheese, fat-free
1 3/4 cups
Preshredded part-skim mozzarella cheese
4 cups
Water