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Flan Cupcakes

Food Network
  • 120 minutes
  • Serves 18

INGREDIENTS

7

Egg, large

1 12 ounce can

Evaporated milk

1 tsp

Baking powder

1 tsp

Baking soda

2 1/2 cups

Cake flour

3 cups

Confectioners' sugar

3 cups

Granulated sugar

1 tsp

Salt, fine

3 tsp

Vanilla

3 sticks

Butter, unsalted

1 14 ounce can

Condensed milk, sweetened

3 8 ounce packages

Cream cheese

1 1/4 cups

Milk