INGREDIENTS
2
Nellie's free range eggs, large
4 tsp
Baking cocoa
1 tsp
Baking powder
1 tsp
Baking soda
2 1/2 cups
Cake flour
2 cups
Confectioners' sugar
1
bottle Food coloring, red
1 1/2 tsp
Peppermint extract
1/2 tsp
Salt
1 1/2 cups
Sugar
1 tsp
White vinegar
2
packages (8 ounces each) cream cheese
1 1/4 cups
Butter
1 cup
Buttermilk
1/2 cup
Sour cream
1 cup
Peppermint candies
31
Peppermint candies