INGREDIENTS
1 lb
Breakfast sausage
1/4 cup
Basil, fresh leaves
1
Onion, large
1 10 ounce package
Spinach, frozen
2
Tomatoes, large
8
Eggs, large
2 tbsp
Dijon mustard
1 tsp
Black pepper, freshly ground
1/4 tsp
Cayenne pepper
2 tsp
Kosher salt
3
Everything bagels, day-old
14
cut into pieces 8 ounces cold cream cheese
2 tbsp
Butter, unsalted
1 1/2 cups
Cheddar cheese, grated
1 1/2 cups
Gruyere or swiss cheese, grated
1 cup
Half-and-half
2 cups
Milk
1 cup
Parmigiano-reggiano cheese