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Lofthouse Cookies

Dorothy Kern
  • 30 minutes
  • Serves 22

INGREDIENTS

1/2 cup

unsalted butter (softened)

3/4 cup

granulated sugar

3/4 cup

sour cream (room temperature)

1

large egg

1/2 tsp

baking soda

1/2 tsp

baking powder

1/2 tsp

salt

1 tsp

vanilla extract

2 1/3 cups

all purpose flour

1/2 cup

unsalted butter (softened)

2 cups

powdered sugar

1 tsp

vanilla extract

1/4 tsp

salt

1 tbsp

milk

Food coloring (if desired)

Sprinkles